McGriddle Bites
Sweet, savory, and perfectly bite-sized, McGriddle Bites combine fluffy pancake batter with maple syrup, sausage, and melty cheese for a delicious breakfast treat. Inspired by the classic fast-food favorite, these easy-to-make bites are perfect for meal prep, busy mornings, or brunch gatherings.
Ingredients
- 1 cup pancake mix
- ¾ cup milk
- 1 egg
- 2 tablespoons maple syrup
- 1 cup cooked breakfast sausage crumbled
- 1 cup shredded cheddar cheese
- 2 tablespoons melted butter
Instructions
- Preheat oven to 375°F (190°C). Grease a mini muffin pan.
- Prepare the batter: In a bowl, mix pancake mix, milk, egg, maple syrup, and melted butter until smooth.
- Add fillings: Fold in cooked sausage and shredded cheese.
- Fill the pan: Spoon batter into mini muffin cups, filling about ¾ full.
- Bake: Bake for 12–15 minutes, or until golden and cooked through.
- Cool and serve: Let cool slightly before removing from the pan. Serve warm.
Notes
- xtra sweetness: Drizzle with maple syrup before serving.
- Make ahead: Store in the fridge for up to 4 days or freeze for up to 2 months.
- Reheating: Microwave for 20–30 seconds.
- Variations: Try bacon instead of sausage or add a touch of cinnamon to the batter.