Introduction
There’s something irresistible about a dish that’s creamy, flavorful, and packed with tender, juicy chicken. Boursin Orzo with Chicken is just that—a comforting, restaurant-quality meal that comes together quickly and easily in your own kitchen. Imagine tender pieces of chicken, perfectly cooked orzo, and a rich, herby cheese sauce that clings to every bite. Hungry yet?
Orzo is often mistaken for rice, but it’s actually a small, delicate pasta that soaks up flavors beautifully. Pair it with Boursin cheese, a creamy and herb-infused delight, and you have a dish that’s both gourmet and effortless. If you’re a fan of creamy garlic butter pasta or love the indulgence of a good risotto but hate the constant stirring, this recipe is your new best friend.
Much like our popular Creamy Garlic Parmesan Chicken Pasta, this Boursin Orzo with Chicken is perfect for busy weeknights or even an impressive date night dinner. It’s simple, quick, and packed with restaurant-worthy flavors—all without spending a fortune or hours in the kitchen.
So, grab your favorite skillet and let’s make a meal that will have everyone at the table asking for seconds!
What is Boursin Orzo with Chicken?
Let’s break it down: Boursin is a French-style cheese that’s soft, creamy, and bursting with garlic and herbs. Orzo is a pasta that looks like rice but cooks up like the perfect base for a saucy dish. And of course, chicken adds that satisfying protein boost. Put them together, and you’ve got a dinner that’s as delicious as it is easy to make.
Ever heard the saying, ‘The way to a man’s heart is through his stomach’? Well, this dish proves it’s true! Whether you’re cooking for a partner, family, or just yourself, Boursin Orzo with Chicken is a guaranteed crowd-pleaser. Give it a try—you won’t regret it!
Why You’ll Love This Boursin Orzo with Chicken
Rich & Creamy – The Boursin cheese melts into a luscious sauce, coating every bite with garlic and herb goodness.
Budget-Friendly – Making this at home is way cheaper than ordering a fancy pasta dish at a restaurant.
Quick & Easy – With minimal ingredients and just one pan, this dish is perfect for busy weeknights.
Customizable – Add mushrooms, spinach, or sun-dried tomatoes for a flavor twist.
Pairs Well with Everything – Serve it with a fresh salad, roasted veggies, or garlic bread.
If you love Creamy Chicken Alfredo, this is a must-try! The flavors are similar, but the Boursin cheese adds a unique herby twist.
How to Make Boursin Orzo with Chicken
Quick Overview
This recipe comes together in just 30 minutes with simple, wholesome ingredients. You’ll cook the chicken first, then toast the orzo, and finally create a creamy Boursin sauce that ties everything together.
Key Ingredients for Boursin Orzo with Chicken
| Ingredient | Quantity | Notes |
|---|---|---|
| Chicken breast | 2 large | Cut into bite-sized pieces |
| Orzo pasta | 1 cup | Can substitute with small pasta shapes |
| Boursin cheese | 1 package (5.2 oz) | Garlic & Fine Herbs flavor is best |
| Chicken broth | 2 cups | Adds depth to the sauce |
| Heavy cream | 1/2 cup | For extra creaminess |
| Garlic | 2 cloves, minced | Fresh garlic enhances the flavor |
| Olive oil | 2 tbsp | For searing the chicken |
| Butter | 1 tbsp | Adds richness |
| Spinach (optional) | 1 cup | For extra nutrients |
| Parmesan cheese | 1/4 cup | Optional but recommended for extra flavor |
| Salt & pepper | To taste | Adjust as needed |
Step-by-Step Instructions
- Cook the Chicken – Heat olive oil in a large skillet. Season the chicken with salt and pepper, then cook until golden brown and fully cooked. Remove and set aside.
- Toast the Orzo – In the same pan, melt butter and add minced garlic. Stir in the orzo and cook for 1–2 minutes until lightly toasted.
- Add Liquids – Pour in chicken broth and bring to a simmer. Cover and cook for about 10 minutes, stirring occasionally.
- Make it Creamy – Stir in heavy cream and the Boursin cheese until melted and smooth.
- Combine Everything – Add the cooked chicken back to the skillet and stir to coat with the sauce.
- Final Touches – Stir in spinach (if using) and Parmesan cheese. Adjust seasoning if needed.
- Serve & Enjoy – Garnish with fresh parsley or more Parmesan and serve hot!
What to Serve with Boursin Orzo with Chicken
| Side Dish | Why it Works |
|---|---|
| Garlic Bread | Perfect for scooping up the creamy sauce. |
| Roasted Vegetables | Adds a healthy balance to the dish. |
| Simple Green Salad | Light and fresh, complements the richness. |
| White Wine | A crisp Sauvignon Blanc pairs beautifully! |
Tips and Tricks
Don’t Overcook the Orzo – It should be tender but not mushy. Keep an eye on the cooking time.
Want More Protein? – Add shrimp or crispy bacon for a twist.
Make it Lighter – Swap heavy cream for half-and-half or milk.
Leftovers? – Store in an airtight container and reheat with a splash of broth to maintain creaminess.
FAQs
Q: Can I use a different cheese?
A: Yes! Goat cheese or cream cheese can work, but Boursin gives the best flavor.
Q: Is orzo gluten-free?
A: No, but you can use a gluten-free small pasta or risotto-style rice as a substitute.
Q: Can I make this ahead of time?
A: Yes! Store in the fridge for up to 3 days and reheat with a bit of broth.
Conclusion
Boursin Orzo with Chicken is a creamy, cozy, and utterly delicious meal that’s easy enough for a busy weeknight but fancy enough for a special occasion. The combination of tender chicken, velvety Boursin cheese, and perfectly cooked orzo makes every bite pure comfort.